The other day we were in Costco and sampling their new foods. We came across a lady in the meat aisle and she was sampling tri tip steaks. She had marinated it with Mr. Yoshida's Original Gourmet sauce. Oh my goodness! This was steak heaven on a toothpick. My whole family went CRAZY over this! I mean the "mom you have to get this!" kind of crazy!
So I asked the lady how she prepared it and got the ingredients while I was there. The next night we had Tri tip steak with Mr. Yoshida's Sauce and veggie kababs. I served them over rice.
The sauce is a sweet and tangy sauce, similar to an Asian stir-fry sauce. It is delicious with steak and veggies. So delicious that the next day I cut up the left over steak and veggies into smaller pieces, made some more rice, and stir fried the steak and veggies. Super yummy.
To cook the tri tip I cut it into a little larger than bite-sized pieces and marinated them for about 30 minutes in the sauce. I cut the veggies into chunks and then put the veggies and meat on skewers. I grilled them for about 8 minutes total, until the meat seemed done enough for us (medium). I let the kababs rest for about 3-4 minutes before serving.
You can also cook tri tip steak on the grill in large long lengths. Cut against the grain to make a more tender slice.
I know you can get Mr. Yoshida's Original Gourmet sauce at Costco. I looked at Kroger when I was there but didn't see it.